OIKOS - powłoki dekoracyjne

OIKOS - producent wysokiej klasy włoskich powłok dekoracyjnych, takich jak trawertyn, Cemento dające efekt betonu, stiuki antyczne, tynki dekoracyjne, farby ekologiczne w szerokiej palecie kolorystycznej.
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Od: gość Data: 2013-07-31 11:50:59
I agree about the plastic. I have a stgraoe cupboard full of yogurt containers, and I use these to freeze berries and soups -- so I feel moderately absolved. But it aint the answer because ultimately its just more packaging that we dont need. http://fzcmwtetg.com [url=http://plnuaofrn.com]plnuaofrn[/url] [link=http://ibhdbqjqh.com]ibhdbqjqh[/link]

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Od: gość Data: 2013-07-30 21:21:25
I have always been a huge fan of yogrut and became a Greek yogrut addict when I went to Greece in 95. For me the fat free ones are hard, though I eat them, because they really lack the smooth creaminess that IS Greek yogrut. However, the Oikos is really delicious and probably one of the better ones Ive tried thats low fat or fat free, so give it a try! http://jwjfqioasez.com [url=http://edajecrdcxp.com]edajecrdcxp[/url] [link=http://slfudvavxxx.com]slfudvavxxx[/link]

Od: gość Data: 2013-07-30 05:43:20
Interesting. I tried fage today 1st time while spooning it out w/? my finegr 2 try your Greek Yogurt Hair Treatment. True, best hair detangler, only I detangled under the shower, much quicker, as I rinsed out. Curls where poppin. THANX!^_^ Notice that this has an ultra mild taste plain. Wonder what would happen if you chocolate syrup or blended fruit and other toppings w/ it in blender. Also made my hands soft. http://oysyvhw.com [url=http://hilhyul.com]hilhyul[/url] [link=http://mbycxyelbaz.com]mbycxyelbaz[/link]

Od: gość Data: 2013-07-30 04:17:57
When Im not making my own, the peenerrfce here is for the Greek Gods brand honey sweetened yogurt. I look for a full-fat yogurt with live cultures (the Brown Cow, Ive just learned, is pasteurized after culturing so youre not getting all the cultures that make yogurt so healthful!)If Im going to eat a low-fat yogurt, Fage is the only way to go. We can easily go through 2 quarts a week here. 3 isnt a big stretch.

Od: gość Data: 2013-07-30 01:32:28
Can Fage stand up under closer etiulavaon? For one thing, the word natural means nothing. The FDA has no definition for natural and therefore no perimeters defining whats permissible and whats not.I understand that the farmers that Fage gets their dairy from pledge not to use any drugs on their cows, however, Im not quite surewhat that means. Can anyone explain the validity of a pledge? My other question are the cows raised on factory farms and on a diet that is given to factory farmed cows or are they free rangeand grass fed cows? BIG difference in the milk product. So yes, Fage tastes good but how integral is this company? Theyre making billions yet are too greedy to consider the ethical treatment of animals which directly reflects in their product.

Od: gość Data: 2013-07-29 15:03:32
I am sorry I havent stopped by beorfe - I go on Christinas blog quite a bit (weve even met twice in person!).Hands down I think Fage is the best yogurt - although funny story - the first time I was looking for it someone told me to by the 0%. I found it at Trader Joes, brought it home, and it was so fricken good!It wasnt until after I ate it that I looked at the stats, and saw it was 240 calories - um, turns out I picked up the 10% fat! It was really good though!

Od: gość Data: 2013-07-28 07:47:05
At my parents house their gocrery store sells a huge tub (I think 1 lb.?) of the Fage. Thats what I ate all last summer and how I got hooked on Greek yogurt. Its great how it fills you up and packs a punch of protein. For some reason our house only sells the Fage in the dumb little (expensive) containers, so I get the big tub of Chobani when its on sale. That, or I just get plain normal store brand yogurt. I usually never buy flavored yogurt. I prefer to add my own jams and jellies and honey to it as I wish, or eat plain.

Od: gość Data: 2013-07-28 02:19:09
At my parents house their grerocy store sells a huge tub (I think 1 lb.?) of the Fage. Thats what I ate all last summer and how I got hooked on Greek yogurt. Its great how it fills you up and packs a punch of protein. For some reason our house only sells the Fage in the dumb little (expensive) containers, so I get the big tub of Chobani when its on sale. That, or I just get plain normal store brand yogurt. I usually never buy flavored yogurt. I prefer to add my own jams and jellies and honey to it as I wish, or eat plain.